Cookbook author, recipe developer, lifestyle expert rachel mansfield visits the TODAY kitchen to create some quick, easy, delicious and nutritious breakfast dishes. These two delicious recipes using Velvita Breakfast Biscuits are the perfect time for busy mornings. She shows you how to make a creamy peanut butter and yogurt breakfast dip and an overnight chia pudding with cold brew and coconut milk.
(Sponsored by Belvita)
This yogurt dip is an easy and delicious recipe for breakfast or any time of the day. Ready in 2 minutes and perfect with fresh fruit, breakfast biscuits, or graham crackers.
Chia pudding is a very easy and delicious breakfast. And this cold brew infused version is a coffee lover's dream. It's a great way to replenish your morning energy and keep you feeling full. Chia seeds and hemp seeds are an excellent source of protein and can be a nutritional powerhouse for your breakfast.
If you like these healthy breakfast recipes, try the following:
Provided by Ryan Scott
katherine mccord
